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Tonkatsu Bento

name value
Prep time 10 mins
Total time 10 mins
Type Main
Rating ★ ★ ★ ★ ★
Cusine Japanese
Serves 1
Tags bento, bento box, tonkatsu bento

Ingredients (tbsp=15ml, cup=250ml)

Ingredient Measure Note
cooked rice 1 cup Your favorite style
Goma-ae with snow pea shoots 50g/1.8oz  
tomato wedges 2  
Japanese Potato Salad 50g/1.8oz  
shredded cabbage   Few
Tonkatsu cut into 2cm/¾" wide strips 100-150g / 3.5-5.3o  
Black sesame seeds with salt   Optional
Bulldog tonkatsu sauce in a tiny bottle/jar/container    
A bento box of your choice    
A mini foil cupcake liner    


  1. While the rice is still hot or warm, place the rice in the bento box and let it cool.
  2. Put snow pea shoots goma-ae in a foil cupcake liner and place it next to the rice.
  3. In a small space next to the cupcake liner containing goma-ae, place tomato wedges.

This is how it should look in your Apple Notes.