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Tonkatsu Bento
name | value |
Prep time | 10 mins |
Total time | 10 mins |
Type | Main |
Rating | ★ ★ ★ ★ ★ |
Cusine | Japanese |
Serves | 1 |
Tags | bento, bento box, tonkatsu bento |
Link | https://japan.recipetineats.com/bento-box-tonkatsu-bento/ |
Ingredients (tbsp=15ml, cup=250ml)
Ingredient | Measure | Note |
cooked rice | 1 cup | Your favorite style |
Goma-ae with snow pea shoots | 50g/1.8oz | |
tomato wedges | 2 | |
Japanese Potato Salad | 50g/1.8oz | |
shredded cabbage | Few | |
Tonkatsu cut into 2cm/¾" wide strips | 100-150g / 3.5-5.3o | |
Black sesame seeds with salt | Optional | |
Bulldog tonkatsu sauce in a tiny bottle/jar/container | ||
A bento box of your choice | ||
A mini foil cupcake liner |
Instructions
- While the rice is still hot or warm, place the rice in the bento box and let it cool.
- Put snow pea shoots goma-ae in a foil cupcake liner and place it next to the rice.
- In a small space next to the cupcake liner containing goma-ae, place tomato wedges.
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